It is a time capsule that contains the story of the greatest knife, the best knife designer and the first man to invent a pocket knife.
But what exactly happened to this knife?
It is now part of the collection of the Knives Museum at the University of Sheffield, which is now offering a chance to own it.
The museum is now open for tours.
For more on the history of the korin knife, see our story.
Where did it come from?
The korins were produced by Korin, an Israeli firm.
The company is also the maker of the Korin knife that sold for $1.5 million at Christie’s auction house in 2015.
It has been used as a pocketknife, pocket knife knife, pocketknife-shaped knife and knife-shaped pocketknife.
It also makes a pocket pistol, a knife with a flat handle and a knife made for carrying a concealed weapon.
In 2016, the company was named the world’s largest knife manufacturer by the Guinness Book of Records.
The knives were produced in a factory in Israel, but the US and European governments banned the production of the knives in 2003, partly to protect American jobs.
Why is it so expensive?
The knife has an overall weight of more than 600g (1.2lb), making it the heaviest knife ever made.
This was achieved by having it made with a metal blade made of copper.
In addition, it is designed with a blade that can be held with the thumb, and a handle that can also be held by the knuckles.
It is said to have been designed with two key features: the sharpness of the edge, and the size of the handle.
The handle was designed to be sharp enough to cut through wood and stone.
The steel used to make it was also made with titanium, and was then heated to around 2,500 degrees Celsius.
The titanium was then polished to a fine finish, with a process called metallisation, which makes it harder than steel.
The sharpness is due to the fact that the blade and handle are joined by a serrated edge.
The serrations are made from a metal alloy called niobium nitride.
The edges of the serrations were designed to have a high level of friction with the blade, which gives them a soft feel, and make them easier to sharpen.
How does it work?
The knifemaking process is very complicated, with three main stages: the blade forging process, the forging process and the cutting process.
During the blade manufacturing process, stainless steel is heated to temperatures of up to 700C, and then subjected to high pressure, where it forms an incredibly strong and hard material.
This is the steel used in the knife, and is called tungsten carbide, or “tungsten”.
The steel is then heated again and a thin layer of copper is added to the molten copper.
The temperature is then lowered to around 600C, then it is cooled to just over 0C.
The process is repeated to achieve a perfect knife blade.
The knife blade is then then ground and the resulting knife is ground with the blades and grinds using a grinding wheel called a tungsterthedric grinding press.
The tungSTH is a machine which makes a very fine grinder blade.
When the tung STH is used to grind the knife blade, it has to be carefully controlled, so the grind is not too rough.
After the grinding wheel has been mounted on a grinding machine, it can be turned, and an abrasive called carbide is then applied.
The abrasive has to penetrate all the way into the surface of the steel, before it can penetrate the knife edge, but this is not always the case.
It can also have a damaging effect on the surface, causing the surface to bend and break.
The carbide can also cause corrosion in the surface.
What does it do?
In its cutting stage, the knife blades are first subjected to a grinding process.
This involves grinding away at the edge of the blade with a grinding mill.
The grinding is made so that the surface is smooth, and doesn’t give off any rough spots.
It then has to continue grinding away until the surface has been ground perfectly.
Once the surface grinds smooth, the blades are ready for use.
When it comes to the blade itself, the blade is held in place with a steel plate.
The plates are machined in a similar way to the blades.
This plate is designed to absorb the energy from the steel and hold the blade in place.
The plate can be broken by a strong impact, but a strong enough impact can cause the plate to break.
What is the weight of the knife?
The Korin korino knives weigh in at about 1,600g, or more than 10lb.
They were produced between 1957 and 1957.
What happens if the knife breaks?
The knives are then sent